Colocasia Leaves (अरबी के पत्ते)
Category / श्रेणी: Leafy Greens (पत्तेदार सब्जियां) 🌿
Description / विवरण:
Taaza aur tender colocasia leaves jo apne unique earthy flavor aur nutrition ke liye mashhoor hain. Iron, calcium, fiber, Vitamin A, C aur antioxidants ka accha source hone ke saath, yeh immunity boost karte hain, bones ko strong banate hain aur digestion me madad karte hain. Colocasia leaves ka use patra/alu vadi, saag, curry aur fritters me hota hai.
✅ Fresh & Tender Leaves – Perfect for traditional recipes
✅ Nutrient Rich – Iron, calcium & vitamins se loaded
✅ Cooking Essential – Patra, saag, curry, fritters
Storage Tip: Patton ko dhokar dry karein aur fridge me loosely wrapped store karein taaki 3–4 din tak taaza rahe.
Weight: 250g (approx.)
Origin: Local Fresh Market, India
📦 Fresh and healthy – Add traditional flavor to your meals!
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