Red Cabbage (लाल पत्ता गोभी)
Description / विवरण:
Taaza lal patti wali cabbage jo crisp texture aur thoda sa peppery-sweet flavor deti hai. Vitamin C, K, antioxidants aur fiber se bharpoor, red cabbage salads, coleslaw, stir-fry, aur soups me rang aur nutrition ka perfect combo hai.
✅ Nutrient Rich – Vitamins, minerals & antioxidants se loaded
✅ Vibrant Color & Crunch – Enhance the look and taste of dishes
✅ Cooking Versatile – Raw, sautéed, boiled, or roasted
Storage Tip: Red cabbage ko fridge ke vegetable tray me rakhein, taaki 1–2 weeks tak taaza bani rahe.
Weight: 250g (approx.)
Origin: Local Fresh Market, India
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